

Our Farmers Choice CSA shares typically contain a mix of root and/or starchy veggies, cooking and salad greens, brassicas like broccoli/cauliflower/cabbage, an herb, and fruit.
Fall CSA example: Sweet potatoes, radish, zucchini, cucumber, eggplant, peppers, kale, lettuce, and arugula.
Winter CSA example: Beets, carrots, turnip, broccoli, chard, spinach, green onions, and parsley.
Spring CSA example: Potatoes, acorn squash, onions, cauliflower, cucumber, bok choi, arugula, and peaches.

Vegetables

Arugula
(Sept-May)

Beets
(Dec-March)

Bok Choi
(Sept-Dec)

Broccoli
(Nov-April)

Cabbage
(Nov-April)

Carrots
(Dec-May)

Collards
(Oct-April)
Chard
(Dec-March)

Cauliflower
(Jan-March)

Eggplant
(Oct-Nov/March-June)
Fennel
(Dec-Mar)

Flowering Choi
(Sept-Dec)

Kale
(Oct-May)
Leeks
(March/April)

Lettuce
(Sept-May)

Onions
(March/April)

Peppers
(Oct-Nov/April-June)

Potatoes
(April-June)
Pumpkin
(late Spring/Summer)
Radicchio
(Dec-March)

Radish
(Sept-May)

Spinach
(Dec-March)

Sweet Potatoes
(Oct-Dec)

Spaghetti Squash
(April/May)
Turnips
(Sept-April)

Winter Squash, Butternut
(April/May)

Winter Squash, Kabocha
(April/May)

Yuca
(Oct/Nov)

Zucchini
(Sept-Nov/Mar-May)
Herbs & Specialty Items
Cilantro

Celery

Chives
Dill
Parsley
Ginger

Turmeric
Roselle
Fruits
Bananas

Peaches (Spring)

Persimmons (Fall)

Watermelon (Spring)

Muscadine Grapes (Fall)

Cantaloupe (Spring)

Pears (Fall)